Very easy recipe for potatoes with peas recipe. Suitable for dinner or lunch. One of the children favorites. You have to try it and will be surprised by its taste. Wonderful meatballs with creamy sauce. Nice result.
Servings
4
servingsPrep time
10
minutesCooking time
30
minutesCalories
237
kcalTotal time
40
minutesNice vegetarian dish with potatoes and processed peas. Healthy and ready for 30 minutes.😊
Ingredients
500 g. Potatoes
400 g. Processed peas
1 Carrot
1 Green pepper
1 Small white onion
50 ml. Olive oil
150 ml. Chopped tomatoes
1 pinch Drill
Parsley
1 pinch Spearmint
Directions
- Heat the oil on medium scale. Add the onion, carrot and pepper. Add some salt. Leave it for 5 minutes. Add the paprika and stew for another 2-3 minutes
- When is ready add the peas and carrots. Inset 150 ml. water and the chopped tomatoes. If you prefer the sauce ticker, put 1/2 tsp flour in the tomatoes to compress it. Add salt, dill and spearmint. Cook it 30 minutes. If it is necessary add some water.
- When is ready put some parsley
