Spicy & Yummy
Quick Prosciutto Rolls with Burrata, Sun-Dried Tomatoes & Mixed Greens are a refined Italian-inspired appetizer made with silky prosciutto, creamy burrata, and intensely flavored sun-dried tomatoes. This elegant dish is quick to prepare, visually impressive, and perfect for entertaining, light lunches, or antipasto platters. Discover how simple ingredients, balanced textures, and smart finishing touches turn […]
A delicious Sweet Butternut Squash Crispy Pumpkin Banitsa (Tikvenik) made with grated pumpkin, walnuts, cinnamon, sugar, and flaky filo pastry. This traditional Bulgarian-style pumpkin spiral delivers a warm, rich flavor and crispy crust—perfect for breakfast or dessert.
This Classic Homemade Apple Pie with Buttery Crust is made from scratch using a flaky lemon-infused dough and juicy red apples coated in cinnamon, sugar, and nutmeg. Learn how to prepare the perfect pie base, fill it with tender apples, and bake a beautifully golden dessert that’s ideal for any season.
These Baked Beef Meatballs with Sweet and Tangy Glaze are tender, juicy, and full of flavor — made from fresh beef mince, breadcrumbs, Parmesan, and garlic, then coated in a glossy homemade sauce with soy, vinegar, and brown sugar. A perfect appetizer or party bite that’s irresistibly delicious and easy to make at home.
These Crispy Battered Green Beans are perfectly golden, crunchy on the outside, and tender inside — a simple yet irresistible snack or side dish that everyone will love. Learn how to prepare these easy battered green beans at home with just a few ingredients, and get the best tips for a crispy finish every time.
Indulge in these Chicken Bacon Rolls with Cream Cheese and Pickles, filled with melted processed cheese, olives, and sun-dried tomatoes, wrapped in smoky bacon and baked until golden. This easy homemade recipe turns simple chicken thighs into a restaurant-style dinner full of rich, savory flavors and irresistible texture.
