Spicy & Yummy
A delicious Sweet Butternut Squash Crispy Pumpkin Banitsa (Tikvenik) made with grated pumpkin, walnuts, cinnamon, sugar, and flaky filo pastry. This traditional Bulgarian-style pumpkin spiral delivers a warm, rich flavor and crispy crust—perfect for breakfast or dessert.
This Authentic Bulgarian Shkembe Chorba (Tripe Soup) recipe delivers the creamy, spicy, and comforting taste of traditional Balkan cuisine. Made with tender beef tripe, milk, paprika roux, and garlic-vinegar dressing, this Shkembe Chorba is a true Bulgarian classic perfect for cold winter days.
Tasty and easy pork soup recipe. Perfect soup made from pork knuckle meat. The unique taste comes from boiling the Pork Knuckle with the bone. Boil it until the meat separates from the bone. When it is ready, there is a wonderful broth and meat for the soup to prepare. Add spices and vegetables, and […]
Fantastic quick and tasty white bean stew recipe, very popular on the Balkans. This is one of the favorite meals in this region. Traditionally, in most families, it is prepared almost every week. This recipe can be made using raw beans or canned beans. I will show you how to prepare it with canned beans. […]
Let’s introduce you to a fantastic Banitsa with onion, also called Luchnik. This is a very tasty traditional Bulgarian meal. It is made with filo pastry and onion. There are different combinations of onion types. The original recipe is with dough sheets, but let’s see the quicker version with filo pastry. This in no way […]
Tasty Bulgarian recipe for amazing Meatballs Chirpan style. Fantastic meal that combine seared mixed meatballs, potatoes, pepper and carrot. Everything simmered in its own sauce with tomatoes also. I use the oil in which the meatballs were cooked for preparing the dish. And the final taste is incredible. Very popular and tasty recipe. Fantastic choice […]