Tasty Bulgarian banitsa with brined cheese. Old traditional recipe for Bulgaria that you fall in love with. Based on historical data, the word “banitsa” comes from South Slavic. Mean something like “on fold”. Very sampled and delicious at the same time. Very suitable for breakfast with the family. Crispy and soft. With a fantastic buttery […]

This recipe for muffins is very tasty with cheese and mozzarella. The name of “muffin” most likely comes from the French word “moufflet” which means soft bread. They are introduced to America and become very popular. They are a staple for bakeries and coffee shops. The most popular are with different types of jam or […]

Fried bread is a very fast and tasty breakfast. I prepare it when I have sliced dry bread. Uses of dry bread and cream make slices perfect. I serve them with honey, jam, and chocolate when I want them sweet. I serve them with ham and cheese when I want them salted. Both cases are […]