Author: Polya

Homemade bread
Recipes, Main

The Perfect and Fluffy Homemade Yeast Bread Rolls (Video)

Fluffy homemade yeast bread rolls made with fresh yeast and simple ingredients. Learn how to prepare these delicious golden rolls using water, flour, and oil for the perfect soft bread experience at home.

Strawberry cream swiss roll
Recipes, Desserts

Easy and Fluffy Strawberry Cream Swiss Roll (Video)

Fluffy Strawberry Cream Swiss Roll made with egg whites whipped to stiff peaks and filled with a delicate blend of whipped cream, cream cheese, and fresh strawberries. This easy-to-make rolled dessert is light, airy, and absolutely irresistible, perfect for any occasion!

Beef soup
Soup, Recipes

Rich and Clear Beef Shank Soup (Video)

Rich and clear beef shank soup with root vegetables and herbs, simmered slowly with bone-in meat and aromatic vegetables, then strained and enriched with caramelized onion, carrots, and celery for a wholesome and flavorful homemade dish.

Bacon rolls with prunes
Appetizers, Recipes

Easy and Fast Bacon-Wrapped Prunes with Cream Cheese

Make these irresistible Bacon-Wrapped Prunes with Cream Cheese in just 15 minutes! Each prune is filled with creamy cheese, wrapped in crispy smoked bacon, and baked to perfection—perfect for parties or a quick savory snack.

Galaktoboureko
Recipes, Desserts

The Best Traditional Galaktoboureko Recipe – Greek Custard Pie (Video)

Discover how to make this traditional Greek dessert, Galaktoboureko – a delicious semolina custard pie layered with buttery phyllo dough and soaked in citrus syrup. This recipe guides you step-by-step through preparation, cooking, and serving tips for the perfect homemade result.

Spinach with cheese
Balkan, Recipes, Main

Easy Baked Spinach and Rice with Yogurt and Feta Topping

This Baked Spinach and Rice with Yogurt and Feta Topping is a comforting vegetarian dish, made with fresh spinach, sautéed onions, and rice, all baked under a creamy yogurt-egg mixture. Perfect for a weekday lunch or light dinner, it’s easy to prepare and full of rich Balkan flavors.